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PAV BHAJI MASALA


150.00



Product Description : The vegetables used to make pav bhaji have a tendency to produce acidity and gasses, and the finished dish may feel heavy in the stomach. When used to prepare pav bhaji, Takle Bandhu's Pav Bhaji Masala is a combination of spices and herbs that helps lessen the acidity and gas.

 

USAGE : Pav Bhaji, Khada Pav Bhaji, Kali Pav Bhaji, & Masala Pav, etc.



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